Doypack Pouch
Doypack Pouch
PP or PE service capsule to be heat-sealed into the doypack pouch.
Doypack service pouches for the food industry
STANDARD COLLECTION
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Understanding What Doypack Service Capsules Entail in the Food Industry
The Doypack capsules refer to closure and dispensing systems designed to be heat-sealed onto flexible packaging. They enable the sealing, opening, and resealing of liquid food products liquid, semi-liquid or paste-like. They are designed to be integrated into packaging lines or transfer systems.
Available Sizes, Capacities, and Materials
The food-grade doypack service pouches are available in various spout diameters, tailored to the product’s viscosity. The materials used (HDPE or PP) are selected for their suitability for food contact and their excellent weldability with the bag films. They ensure a perfect seal and a protective barrier.
How to Choose the Right Format for Your Needs
The choice of format depends mainly on the product’s viscosity and the method of use. A runny product will use a small diameter, while a thick product (compote, sauce) will require a wide-mouth cap. For your dispensing needs in rigid containers or squeeze bottles, also check out our Twist-Open caps , which allow for precise dispensing with a simple twist.
Compatibility of food-grade doypack service pouches with existing equipment and processes
Technical compatibility is crucial. Our service capsules are designed to integrate seamlessly with cap sealing machines and spout-filler-type filling lines. The thread pitches and fittings are standardized to ensure high throughput without leaks and uninterrupted operation of your processes.
A solution designed for food industry professionals
Our doypack service capsules for the food industry are designed to meet the requirements of industry players. They are intended for manufacturers and processors seeking reliable packaging solutions that comply with food safety standards and are suitable for B2B.
